Food, fish farming, angling or aquaria: humans use about a quarter of the world's freshwater fish species. In a new open-access paper in Nature Communications, led by PhD student Pierre Bouchet, we show with almost 9,000 species that each type of use targets its own body plans, that aquaculture and game fishing favour morphologically original species, and that losing the threatened ones would erode the global diversity of fish forms four times more than expected by chance.
🔗 Read the full open-access paper here
Citation: Bouchet P., Brosse S., Toussaint A. (2026). Human targeting of morphologically unique fishes amplifies the risk of functional erosion. Nature Communications, 17: 10697. https://doi.org/10.1038/s41467-026-78568-9
For millennia, humans have drawn on nature to feed themselves, to heal, to have fun or simply to marvel. Freshwater fishes, with more than 18,000 described species, are no exception: inland fisheries provide an essential source of protein to more than 150 million people, while aquaculture, recreational angling and the aquarium trade each rely on hundreds of species.
Yet one question remained open: are the species we use interchangeable with the others, or do they carry ecological characteristics that no other species could replace if they were to disappear?
Figure 1: From market stalls to home aquaria: freshwater fishes are used by humans for food, fish farming, angling and ornamental purposes.
We combined two global databases. FISHMORPH describes eleven morphological traits (body size, body elongation, mouth size and position, eye size and position, fin shape and position…) for 8,970 freshwater fish species, and FishBase records the human uses of each species, which we grouped into four categories: fisheries, aquaculture, game fishing and the aquarium trade.
These traits are far from anecdotal. The shape of a fish directly reflects how it swims, how it feeds and how it interacts with its environment, in other words its role in the ecosystem. We built a global morphospace from these traits (four principal axes, 74% of trait variation), compared the volume and position occupied by each type of use with null models, related the probability that a species is used to its morphological distinctiveness, and finally simulated the extinction of threatened species according to their IUCN status.
As Pierre puts it: “The species we use the most are not ‘ordinary’ fishes: they are often the most original in terms of morphology, and therefore of ecological role. By targeting these species, many of which are already threatened, we risk losing ecological functions that nothing will be able to replace.”
The study also highlights a duality: use is not only a threat. The common carp, threatened in its native range, has become one of the most widespread fishes in the world thanks to aquaculture. In Brazil, community-based management of the arapaima fishery, a giant of Amazonian waters, has led to a 193% increase in its populations while improving the income of local communities.
Our conservation policies assess species through their threat status or their trade volume, but remain blind to what they do in ecosystems. This study shows that, thanks to large trait databases, it is now possible to identify species that are at the same time used, threatened and functionally irreplaceable. Integrating this functional dimension into international frameworks such as FAO fisheries assessments or CITES would mean protecting not only species, but the very machinery of the ecosystems on which our societies depend.
All R scripts and data are available on GitHub (pierrolaloune/FishUsage) and archived on Zenodo (10.5281/zenodo.21873314).
Congratulations to Pierre Bouchet, PhD student at CRBE, for leading this work, and many thanks to Sébastien Brosse and to the anonymous reviewers whose comments helped improve the manuscript.